Save up to 30% on Elsevier print and eBooks with free shipping. No promo code needed.
Save up to 30% on print and eBooks.
Nitrates and Nitrites in Food and Water
1st Edition - January 1, 1991
Editor: M J Hill
Language: English
Hardback ISBN:9781855732827
9 7 8 - 1 - 8 5 5 7 3 - 2 8 2 - 7
eBook ISBN:9781855736559
9 7 8 - 1 - 8 5 5 7 3 - 6 5 5 - 9
Nitrate and nitrite are potentially dangerous substances which can have a detrimental effect on the ecological balance of rivers and lakes, and can cause harm to human health. This…Read more
Purchase options
LIMITED OFFER
Save 50% on book bundles
Immediately download your ebook while waiting for your print delivery. No promo code is needed.
Nitrate and nitrite are potentially dangerous substances which can have a detrimental effect on the ecological balance of rivers and lakes, and can cause harm to human health. This book puts into context the magnitude and complexity of the problems caused by nitrate and nitrite, and provides advice and information on ways to combat it.
Professionals and academics
Methods for the analysis of nitrate and nitrite in food and water; Nitrate in water; Origins of nitrate in water; Origin and significance of nitrite in water; Nitrates and nitrites in foods; Nitrates and nitrites as food additives: rationale and mode of action; Human exposure, pharmacology and metabolism of nitrate and nitrite; Nitrates, nitrites from food and water in relation to human disease.
No. of pages: 216
Language: English
Edition: 1
Published: January 1, 1991
Imprint: Woodhead Publishing
Hardback ISBN: 9781855732827
eBook ISBN: 9781855736559
MH
M J Hill
Michael Hill Public Health Laboratory Service, UK
Affiliations and expertise
Public Health Laboratory Service, UK
Read Nitrates and Nitrites in Food and Water on ScienceDirect