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Mass Spectrometry for Biotechnology
1st Edition - February 1, 1996
Author: Gary Siuzdak
Language: English
eBook ISBN:9780080535845
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If you investigate biological systems and might use mass spectrometry in your research but need to know more about it, this book is for you. It introduces the fundamental concepts…Read more
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If you investigate biological systems and might use mass spectrometry in your research but need to know more about it, this book is for you. It introduces the fundamental concepts of mass spectrometry and how mass spectrometers work. It also presents recent advancements particularly interesting to bio-researchers in an easy-to-understand manner that does not require extensive background in chemistry, math, or physics.
Glossary of basic terms
Abundant illustrations
Examples of applications
Practical tips on using mass spectrometric techniques
Useful for peptide, protein, oligonucleotide, and carbohydrate analysis
Simplified description of mass spectrometry including:
Researchers in molecular biology and biotechnology using mass spectrometry for nucleotide and protein sequencing
Historical PerspectiveIon Sources and Sample IntroductionMass Analyzers and Ion DetectorsBasics of Biomolecule Mass SpectrometryPeptide and Protein AnalysisCarbohydrates, Oligonucleotides, and Small MoleculesSpecific Applications
No. of pages: 161
Language: English
Edition: 1
Published: February 1, 1996
Imprint: Academic Press
eBook ISBN: 9780080535845
GS
Gary Siuzdak
Affiliations and expertise
The Scripps Research Institute, La Jolla, California, U.S.A.
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