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Mass Spectrometry for Biotechnology
 
 

Mass Spectrometry for Biotechnology, 1st Edition

 
Mass Spectrometry for Biotechnology, 1st Edition,Gary Siuzdak,ISBN9780126474718
 
 
 

  

Academic Press

9780126474718

9780080535845

161

229 X 152

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Key Features

@introbul:Key Features
@bul:* Glossary of basic terms
* Abundant illustrations
* Examples of applications
* Practical tips on using mass spectrometric techniques
* Useful for peptide, protein, oligonucleotide, and carbohydrate analysis
* Simplified description of mass spectrometry including:
@subbul:* Matrix-Assisted Laser Desorption/Ionization (MALDI)
* Electrospray Ionization (ESI)
* Fast Atom/Ion Bombardment (FAB)

Description

If you investigate biological systems and might use mass spectrometry in your research but need to know more about it, this book is for you. It introduces the fundamental concepts of mass spectrometry and how mass spectrometers work. It also presents recent advancements particularly interesting to bio-researchers in an easy-to-understand manner that does not require extensive background in chemistry, math, or physics.

Readership

Researchers in molecular biology and biotechnology using mass spectrometry for nucleotide and protein sequencing.

Gary Siuzdak

Affiliations and Expertise

The Scripps Research Institute, La Jolla, California, U.S.A.

Mass Spectrometry for Biotechnology, 1st Edition

Historical Perspective.
Ion Sources and Sample Introduction.
Mass Analyzers and Ion Detectors.
Basics of Biomolecule Mass Spectrometry.
Peptide and Protein Analysis.
Carbohydrates, Oligonucleotides, and Small Molecules.
Specific Applications.
Terms and Definitions.
Appendix.
Chapter References.
Subject Index.

Quotes and reviews

@qu:"...an excellent...source of information on the fundamental aspects of mass spectrometry for the nonexpert, who wishes to use mass spectrometry."
@source:--AMERICAN SOCIETY FOR MASS SPECTROMETRY
 
 
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