Description
From the Reviews of the Previous Volumes
"The authority, originality, and editing of the reviews are first class."
-NATURE
"The Advances in Protein Chemistry series has been a major factor in the education of protein chemists."
-JOURNAL OF THE AMERICAN CHEMICAL SOCIETY
Readership
Researchers in biochemistry, molecular biology, cell biology, and biophysics.
Advances in Protein Chemistry, 1st Edition
K.E. van Holde and K.I. Miller, Hemocyanins.
O.B. Ptitsyn, Molten Globule and Protein Folding.
T. Lazaridis, G. Archontis, and M. Karplus, Enthalpic Contribution to Protein Stability: Insights from Atom-Based Calculations and Statistical Mechanics.
G.I. Makhatadze and P.L. Privalov, Energetics of Protein Structure.
Chapter References.
Author Index.
Subject Index.
Quotes and reviews
@from:From the Reviews of Previous Volumes
@qu:"The authority, originality, and editing of the reviews are first class."
@source:--NATURE
@qu:"The Advances in Protein Chemistry series has been a major factor in the education of protein chemists."
@source:--JOURNAL OF THE AMERICAN CHEMICAL SOCIETY