Volume 91: Advances in Agronomy, 1st Edition

Key Features

* Maintains the highest impact factor among serial publications in Agriculture
* Presents timely reviews on important agronomy issues
* Enjoys a long-standing reputation for excellence in the field

Description

Volume 91 contains four indespensable reviews and over 30 descriptive figures.

Readership

Professionals, researchers, students, and government involved in agronomy, crop & soil sciences, plant science, and environmental sciences

Advances in Agronomy, 1st Edition

Geochemical Aspects of Phytosiderophore Promoted Iron Acquisition by Plants
- S. M. Kraemer, D. E. Crowley, R. Kretzschmar


Taking Stock of the Brazilian “Zero Till Revolution”
- A. Bolliger, J. Magid, T. J. C. Amado, F. S. Neto, M. deFatima dos Santos Ribeiro, A. Calegari, R. Ralisch, A. de Neergaard


Mechanisms and Pathways of Trace Element Mobility in Soils
- R. Carrillo-Gonzalez, J. Simunek, S. Sauve, D. Adriano


The Agronomy and Economy of Cardamom (Elettaria Cardamomum M.) – The “Queen of Spices”
- K. P. Prabhakaran Nair