Volume 90: Advances in Agronomy, 1st Edition

Key Features

* Maintains the highest impact factor among serial publications in Agriculture
* Presents timely reviews on important agronomy issues
* Enjoys a long-standing reputation for excellence in the field

Description

Volume 90 contains seven timely reviews and over 50 descriptive figures.

Readership

Professionals, researchers, students, and government involved in agronomy, crop & soil sciences, plant science, and environmental sciences

Advances in Agronomy, 1st Edition

Pathogens in Biosolids
- I. L. Pepper, J. P. Brooks, C. P. Gerba


Advances in Crop Water Management Using Capacitive Water Sensors
- A. Fares and V. Polyakov


Synchrotron Radiation Infrared Spectromicroscopy: A Non-Invasive Molecular Probe for Biogeochemical Processes
- H.-Y. Holman and M. C. Martin


Development and Testing of “On-Farm’ Seed Priming
- D. Harris


Thermodynamic Modeling of Metal Adsorption Onto Bacterial Cell Walls: Current Challenges
- J. B. Fein


Alfalfa Winter Hardiness: A Research Retrospective and Integrated Perspective
- Y. Castonguay, S. Laberge, E. C. Brummer, J. J. Volenec


Projecting Yield and Utilization Potential of Switchgrass as an Energy Crop
- S. B. McLaughlin, J. R. Kiniry, C. M. Taliaferro, D. D. Ugarte