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Advances in Agronomy
 
 

Advances in Agronomy, 1st Edition

 
Advances in Agronomy, 1st Edition,ISBN9780080524368
 
 
 

Academic Press

9780080524368

332

Respected serial that features cutting-edge reviews in agronomy, crop and soil science

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VST (VitalSource Bookshelf) format

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USD 205.00
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Key Features

* Maintains the highest impact factor among serial publications in Agriculture
* Presents timely reviews on important agronomy issues
* Enjoys a long-standing reputation for excellence in the field

Description

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source of the latest research in agronomy. Major reviews deal with the current topics of interest to agronomists, as well as crop and soil scientists. As always, the subjects covered are varied and exemplary of the myriad subject matter dealt with by this long-running serial. Editor Donald Sparks, former president of the Soil Science Society of America and current president of the International Union of Soil Science, is the S. Hallock du Pont Chair of Plant and Soil Sciences at The University of Delaware.

Volume 84 contains six excellent reviews that discuss topics critical to agricultural and environmental sustainability.

Readership

Professionals, researchers, and students involved in agronomy, crop & soil sciences, plant science, and environmental sciences

Advances in Agronomy, 1st Edition

1. State of the Art on Soil-Related Geo-Medical Issues in the World -J. Deckers and E. Steinnes

2. Gaseous Emissions of Nitrogen From Grazed Pastures: Processes, Measurements and Modeling, Environmental Implications, and Mitigation -N. S. Bolan, S. Saggar, J. Luo, R. Bhandral and J. Singh

3. Modeling Cadmium Uptake and Accumulation in Plants -L. Tudoreanu and C. J. C. Phillips

4. Variable Charge Soils: Their Mineralogy, Chemistry and Management -N. P. Qafoku, E. Van Ranst, A. Noble and G. Baert

5. Understanding and Reducing Lodging in Cereals -P. M. Berry, M. Sterling, J. H. Spink, C. J. Baker, R. Sylvester-Bradley, S. J. Mooney, A. R. Tams and A. R. Ennos

6. Altering Fatty Acid Composition in Oil Seed Crops -J. W. Burton, J. F. Miller, B. A. Vick, R. Scarth and C. C. Holbrook
 
 
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