Advances in Agronomy, 1st Edition,Donald L Sparks,ISBN9780120007479
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Volume 47: Advances in Agronomy, 1st Edition

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Editor : D Sparks  

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Imprint: Academic Press

ISBN: 9780120007479

Pages: 408

Dimensions: 229 X 152

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Key Features

@introbul:Key Features
@bul:* Acidic deposition in forested soils
* Modeling organic and inorganic chemical transport in soils
* Surface complexation models in soil chemical systems
* Fingerprinting crop varieties
* Evolution of corn

Description

Under new editorial direction, Advances in Agronomy both continues its long tradition and expands to include innovative methods and technologies. Leading international scientists cover topics in plant and soil sciences, biotechnology, terrestrial ecosystems, and environmental concerns.
The second volume under new editorial direction, Advances in Agronomy, Volume 47 focuses on environmental quality and biotechnology. Four articles on soil science cover acid deposition, chemical transport, and surface complexation. Two articles on crop science survey variety fingerprinting and corn evolution. This and related volumes will be of interest to agronomists and biotechnologists in academe, industry, and government.

Readership

Researchers and students in agronomy, crop and soil science, environmental science, molecular biology and genetics, biotechnology, agricultural engineering, botany, horticulture, and forestry.

Donald L Sparks

Affiliations and Expertise

Department of Plant and Soil Sciences, University of Delaware, Newark, USA

View additional works by Donald L Sparks

Advances in Agronomy, 1st Edition

W.P. Robarge and D.W. Johnson, The Effects of Acidic Deposition on Forested Soils.
J.S.C. Smith and O.S. Smith, Fingerprinting Crop Varieties.
W.A. Jury and H. Fladuhler, Transport of Chemicals through Soils: Mechanisms, Models, and Field Applications.
W.C. Galinat, Evolution of Corn.
S. Goldberg, Use of Surface Complexation Models in Soil Chemical Systems.
H.M. Selim, Modeling The Transport and Retention of Inorganics in Soils.
Index.
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Advances in Agronomy