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Advances in Carbohydrate Chemistry and Biochemistry
1st Edition, Volume 60 - June 9, 2006
Editor: Derek Horton
Language: English
Hardback ISBN:9780120072606
9 7 8 - 0 - 1 2 - 0 0 7 2 6 0 - 6
eBook ISBN:9780080458205
9 7 8 - 0 - 0 8 - 0 4 5 8 2 0 - 5
Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological…Read more
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Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry.
High quality comprehensive reviews covering all aspects of carbohydrate chemistry
Researchers in biochemistry, organic chemistry, medicinal chemistry and instrumentation methodology
1. Obituary of Pedersen (I. Lundt, K. Block)
2. Obituary of Zamojski (M. Chmielewski)
3. Chemistry of Carbohydrate Aziridines (J. Karban, J. Kroutil)
4. Synthesis and Transformation of Glycosylazides (Z. Gyorgydeak, J. Thiem)
5. Glycol Cleavage (A.S. Perlin)
6. An expanding view of Aminoglycoside - Nucleic Acid Recognition (B. Willis, Dev P. Arya)
7. Hevein Domains: an attractive model to study Carbohydrate-Protein interactions at atomic resolution (Jimenez-Barbero)
No. of pages: 436
Language: English
Edition: 1
Volume: 60
Published: June 9, 2006
Imprint: Academic Press
Hardback ISBN: 9780120072606
eBook ISBN: 9780080458205
DH
Derek Horton
Affiliations and expertise
The American University, Washington, DC, USA
Read Advances in Carbohydrate Chemistry and Biochemistry on ScienceDirect