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Advances in Agronomy
 
 

Advances in Agronomy, 1st Edition

 
Advances in Agronomy, 1st Edition,ISBN9780120007509
 
 
 

Academic Press

9780120007509

9780080563633

277

229 X 152

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Key Features

@introbul:Key Features
@bul:* Advances in agronomic improvement in oilseed brassicas
* A comprehensive overview of population groupings of soybean bradyrhizobia
* Details on crop responses to chloride
* A thorough treatment of redox chemistry in soils
* Plant nutrient sulfur in the tropics and subtropics

Description

Volume 50 highlights current areas of interest to both researchers and students of agronomy internationally. Areas covered include a thorough treatment of redox chemistry in soils, advances in agronomic improvement in oilseed brassicas, population groupings of soybean bradyrhizobia, crop responses to chloride, and plant nutrient sulfur in the tropics and subtropics.

Readership

Researchers and students in agronomy, crop and soi l science, environmental science, molecular biology and genetics, biotechnology, agricultural engineering, botany, horticulture, and forestry.

Advances in Agronomy, 1st Edition

R.K. Downey and S.R. Rimmer, Agronomic Improvement in Oilseed Brassicas.
J.J. Fuhrmann, Population Diversity Groupings of Soybean Bradyrhizobia.
P.E. Fixen, Crop Responses to Chloride.
R.J. Bartlett and B.R. James, Redox Chemistry of Soils.
N.S. Pasricha and R.L. Fox, Plant Nutrient Sulfur in the Tropics and Subtropics.
Chapter References.
Subject Index.
 
 
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